The Menu

“I can resist anything, except temptation“

Cit. Oscar Wilde

SEA STARTERS	CHF
Lukewarm octopus salad	27.-
Lukewarm seafood salad	29.-
Salmon tartare with dill	28.-
«Calypso» prawn cocktail	25.-
Bis of tartare: salmon and tuna	32.-
Rainbow carpaccio: tuna, sea bass, salmon and shrimp	35.-
Smoked salmon	30.-
Bluefin tuna tartare with chives	31.-
CHARCUTERIE	CHF
Assorted local cured meats with pickled vegetables	23.-
Parma raw ham	23.-
Bresaola	24.-
Local bacon-fat (lardo)	18.-
BRUSCHETTA	CHF
Bis: lard and honey, fresh tomato and basil	10.-
BEEF CARPACCIOS	CHF
Gipsy with parmesan cheese flakes, celery, oil and lemon	26.-
Rocket with parmesan cheese flakes, rocket salad, oil and lemon	28.-
BEEF TARTARES	CHF
Classic, with toast and butter	29.-
Albese-style, with parmesan cheese flakes and black truffle	32.-
WARM STARTERS	CHF
Snails Bourguignonne-style – 6 pieces	13.-
Mixed, grilled vegetable	19.-

IVA 7,7% inclusa

BIG SALADS	CHF
Nicoise salad Mixed salads and vegetables, hard-boiled eggs, tuna, olives, capers flowers	20.-
Rustic Mixed salads and vegetables, bacon, parmesan cheese flakes, croutons	20.-
Caprese Salads, tomatoes, buffalo mozzarella, olives, capers flowers, oregano	19.-
SALADS	CHF
Green salad	10.50
Tomatoes	10.50
Cherry Tomatoes	11.50
Mixed salad	10.50
Formentino salad	10.50
Rocket salad	10.50

IVA 7,7% inclusa

PASTA DISHES	CHF
Linguine pasta with lobster meat lobster meat, garlic, chilli pepper, tomato	39.-
“La pignada” Seafood spaghetti, served in bread crust	31.-
Spaghetti with garlic, oil and chilli peppers	16.-
Spaghetti with tomato sauce and basil	16.-
Spaghetti with Bolognese sauce	18.-
Spaghetti with Carbonara sauce	19.-
Seafood spaghetti	29.-
Spaghetti with clams	29.-
Taglierini pasta with porcini mushrooms	25.-
Taglierini pasta with salmon	23.-
Penne pasta with arrabbiata sauce (spicy)	17.-
Potato gnocchi with Gorgonzola cheese sauce	18.-
Merlot wine – Risotto with local sausage	22.-
Ravioli stuffed with local goat cheese, served with a butter and sage sauce	20.-
SOUP	CHF
Vegetable soup	17.-
Beef broth	14.-
Lobster cream	19.-
RÖSTI	CHF
Bismark with speck and fried eggs	23.-
Bernese with onion and bacon	23.-

On request whole wheat pasta with Chf 2.50 supplement or for gluten-free pasta with Chf 3.50 supplement.

VAT 7,7% included

GRILLED FISH AND CRUSTACEANS	CHF
Sea bass fillets	29.-
Sliced red tuna	32.-
Salmon steak	26.-
Mixed grilled fish and crustaceans	45.-
Skewer of shrimp and rocket	31.-
Langoustine	40.-
Prawns	37.-
Lobster	45.-
Crustaceans’ trio Lobster, prawns and langoustines	52.-
OVEN- AND PAN-BAKED FISH	CHF
Perch fillets with butter and sage	26.-
Sea bass fillet Mediterranean-style with cherry tomatoes, olives, capers	35.-
Mediterranean-style crustaceans casserole lobster, black tiger prawns, scampi, shrimp, prawns, mussels, clams, cherry tomatoes and potatoes	57.-
Paella saffron rice with seafood, prawns, shrimp, scampi, mussels, clams, peppers and peas	39.-
Catalan of steamed crustaceans lobster meat, prawns, scampi, shrimps and langoustine, cherry tomatoes  served with a vegetables and citrus pinzimonio sauce, oil and lemon sauce, tartare sauce and sweet-and-sour sauce	57.-
Colonial rice prawns curry, rice and fruit	45.-
Red marinara mussel soup	23.-
FRIED FISH AND CROUSTACEANS	CHF
Squid rings and zucchini	25.-
Mixed fried seafood and zucchini	30.-
Fried prawn tails – 8 pieces	24.-

IVA 7,7% inclusa

PAN-FRIED MEAT	CHF
Casimir rice chicken nuggets with curry and garnished with fruit	36.-
Summer veal Milanese	32.-
Sliced beef “Robespierre”	32.-
Minced veal Zurich-style	29.-
Viennese veal	29.-
Escalopes with marsala sauce	29.-
Sliced beef with herbs	30.-
Heart of beef fillet with green pepper	40.-
Chicken Milanese	22.-
GRILLED MEAT	CHF
Beef fillet	38.-
Beef entrecôte	30.-
Beef entrecôte Café de Paris	32.-
Grilled veal escalope	30.-
Chicken supreme	22.-

IVA 7,7% inclusa

IVA 7,7% inclusa

IVA 7,7% inclusa

DESSERT E FRUTTA	CHF
1 pz. Profiteroles	4.-
2 pz. Profiteroles	7.-
3 pz. Profiteroles	9.-
12 pz. Profiteroles	28.-
Homemade Tiramisu	10.-
Dark chocolate cake	11.-
Marsala sabayon	11.-
Zaba-gel: Marsala zabaglione with ice cream	13.-
Panna cotta with seasonal flavour	11.-
Nutella Crèpes	10.-
Fresh fruit salad	8.50
Fresh strawberries	9.50
Fresh pineapple slice	10.50
Sgroppini	8.50
Selection of sorbets	10.-
Affogati	9.50
COPPE	CHF
Meringhe with cream	7.-
Meringhe with vanilla ice cream and cream	9.-
Danimarca vanilla ice cream, hot chocolate, cream	9.50
Amarena vanilla ice cream, sour cherries, Maraschino, cream	8.50
Romanoff strawberries, vanilla and strawberry ice cream, cream	9.50
Toblerone vanilla ice cream, melted Toblerone and cream	9.50